MICROWAVE OVEN

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Product Description
The 25" Heavy-Duty Microwave/Convection/Radiant Combination Oven (AXP20) by Amana is a powerful countertop option for your commercial foodservice establishment. This unit features three distinct cooking functions: forced convection, microwave and infra-red radiant. The convection function has forced convected air for enhanced toasting and browning. The microwave heats food quickly, reducing cooking time. The infra-red radiant function enhances toasting and browning. The AXP20 combination oven is simple to use with a touch pad operation and user-friendly features. Amana is an industry-leader in manufacturing commercial microwave ovens that are sturdy enough to withstand the busy usage in any kitchen. Features: Touch pad operation, Four stage cooking option, Stores up to 360 menu items, 1. 38 cubic foot oven capacity, Uses standard metal trays, pans and screens, Convection: 200 to 520F range, 2, 000 watts, Microwave: 2, 200 watts, Infra-red radiant: 3, 000 watts. Benefits: Door drops down below oven rack, providing full access to oven interior, EZCard Menu Management System updates programming in seconds, Stainless steel exterior and interior are easy to maintain, Two removable air filters protect oven components, Infra-red elements tilt-up for simple cleaning, Uses less energy than a conventional ovens. Ideal Applications: Convenience stores, Pizzerias, Snack bars. Performance: 12 frozen pizza: 20 per hour, 6 toasted sub sandwiches: 80+ per hour, Grilled fresh salmon: 20 per hour, Crme brle: 10 per hour. Additional Considerations: Intended for commercial use, Limited 3 year warranty: Year 1: parts, labor and travel are covered, Years 2 & 3: magnetron tube (part only) is covered. , Plug configuration/cord: NEMA 6-30, 5 ft. .